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Contract award: UK-Omagh: pork

UK-Omagh: pork

2010/S 131-199968

CONTRACT AWARD NOTICE

Supplies

SECTION I: CONTRACTING AUTHORITY

  • I.1)
    NAME, ADDRESSES AND CONTACT POINT(S)

    Attn: Tel. E-mail: Fax Western Education and Library Board
    Headquarters Office, 1 Hospital Road
    The Chief Executive
    BT79 0AWOmagh
    UNITED KINGDOM
    +44 2882411409
    purchasing@welbni.org
    +44 2882411401

    Internet address(es)

    General address of the contracting authority www.welbni.org

  • I.2)
    TYPE OF THE CONTRACTING AUTHORITY AND MAIN ACTIVITY OR ACTIVITIES

    Regional or local authority

    Education

SECTION II: OBJECT OF THE CONTRACT

  • II.1)
    DESCRIPTION
  • II.1.1)
    Title attributed to the contract

    Pork and pork products.

  • II.1.2)
    Type of contract and location of works, place of delivery or of performance

    Supplies

    Purchase

    Main place of delivery Individual educational establishments throughout the Northern Ireland Education and Library Board areas.

    NUTS code UKN0

  • II.1.3)
    The notice involves

  • II.1.4)
    Short description of the contract or purchase(s)

    Supply and delivery of pork and pork products as required to individual educational establishments throughout the Northern Ireland Education and Library Board areas during the period 1.8.2010 to 31.7.2012 with an option to extend for two further twelve month periods.

  • II.1.5)
    Common procurement vocabulary (CPV)

    15113000

  • II.1.6)
    Contract covered by the Government Procurement Agreement (GPA)

  • II.2)
    TOTAL FINAL VALUE OF CONTRACT(S)
  • II.2.1)
    Total final value of contract(s)

    Value 3 500 000,00 GBP

    Excluding VAT

SECTION IV: PROCEDURE

  • IV.1)
    TYPE OF PROCEDURE
  • IV.1.1)
    Type of procedure

    Open

  • IV.2)
    AWARD CRITERIA
  • IV.2.1)
    Award criteria

    The most economically advantageous tender in terms of

    1. Price. Weighting 100

  • IV.2.2)
    An electronic auction has been used

    No

  • IV.3)
    ADMINISTRATIVE INFORMATION
  • IV.3.1)
    File reference number attributed by the contracting authority

    60871

  • IV.3.2)
    Previous publication(s) concerning the same contract

    Contract notice

    Notice number in the OJEU: 2010/S 63-093868 of 31.3.2010

SECTION V: AWARD OF CONTRACT

    TITLE Pork and pork products.

  • V.1)
    Date of contract award decision:

    10.6.2010

  • V.2)
    NUMBER OF OFFERS RECEIVED:

    5

  • V.3)
    NAME AND ADDRESS OF ECONOMIC OPERATOR IN FAVOUR OF WHOM A CONTRACT AWARD DECISION HAS BEEN TAKEN

    Etherson Meats Ltd
    157 Bendooragh Road, Killans
    BT53 7NRBallymoney
    UNITED KINGDOM

  • V.4)
    INFORMATION ON VALUE OF CONTRACT

  • V.5)
    THE CONTRACT IS LIKELY TO BE SUB-CONTRACTED

    No

    TITLE Pork and pork products.

  • V.1)
    Date of contract award decision:

    10.6.2010

  • V.2)
    NUMBER OF OFFERS RECEIVED:

    5

  • V.3)
    NAME AND ADDRESS OF ECONOMIC OPERATOR IN FAVOUR OF WHOM A CONTRACT AWARD DECISION HAS BEEN TAKEN

    Lynas Foodservice Ltd
    Loughanhill Industrial Estate
    BT52 2NRColeraine
    UNITED KINGDOM

  • V.4)
    INFORMATION ON VALUE OF CONTRACT

  • V.5)
    THE CONTRACT IS LIKELY TO BE SUB-CONTRACTED

    No

SECTION VI: COMPLEMENTARY INFORMATION

  • VI.1)
    CONTRACT RELATED TO A PROJECT AND/OR PROGRAMME FINANCED BY COMMUNITY FUNDS

    No

  • VI.2)
    ADDITIONAL INFORMATION

    VI.3)
    PROCEDURES FOR APPEAL

    VI.3.1)
    Body responsible for appeal procedures

    VI.3.2)
    Lodging of appeals

    VI.3.3)
    Service from which information about the lodging of appeals may be obtained

  • VI.4)
    DATE OF DISPATCH OF THIS NOTICE:

    6.7.2010