France - Gradignan: School-meal services

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Summary

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Threshold: 
OJEU
Main activities: 
Health
NUTS Code: 
Type: 
Contract award notice
Type of contract: 
SERVICES
Award criteria: 
The most economic tender
Published: 
Wednesday, January 11, 2017
Tender ID: 
2017/S 007-010373

Contract award notice

Results of the procurement procedure

Services

Directive 2014/24/EU

Section I: Contracting authority

I.1)

Name and addresses
Institut national des jeunes sourds
25 cours du Général de Gaulle
Gradignan
33170
France
Telephone: +33 0556757006
E-mail: marchespublics@injs-bordeaux.org
Fax: +33 0556757006
NUTS code: FR612

Internet address(es):

Main address: http://injs-bordeaux.org

Address of the buyer profile: http://injs-bordeaux.e-marchespublics.com

I.2)

Joint procurement

I.4)

Type of the contracting authority
Other type: Institut national

I.5)

Main activity
Health

Section II: Object

II.1)

Scope of the procurement

II.1.1)

Title:

Restauration scolaire sur site INJS Bordeaux.

Reference number: 2016-05

II.1.2)

Main CPV code
55523100

II.1.3)

Type of contract
Services

II.1.4)

Short description:

Marche de restauration scolaire.

II.1.6)

Information about lots
This contract is divided into lots: no

II.1.7)

Total value of the procurement (excluding VAT)
Value excluding VAT: 88 667.00 EUR

II.2)

Description

II.2.1)

Title:

II.2.2)

Additional CPV code(s)
55523100

II.2.3)

Place of performance
NUTS code: FR612

II.2.4)

Description of the procurement:

Restauration scolaire sur le site de l'INJS Bordeaux.

II.2.5)

Award criteria
Quality criterion - Name: Valeur technique / Weighting: 60
Quality criterion - Name: Environnement / Weighting: 10
Price - Weighting: 30

II.2.11)

Information about options
Options: yes
Description of options:

Valorisation de l'espace de production sur site.

II.2.13)

Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no

II.2.14)

Additional information

Section IV: Procedure

IV.1)

Description

IV.1.1)

Type of procedure
Open procedure

IV.1.3)

Information about a framework agreement or a dynamic purchasing system

IV.1.6)

Information about electronic auction

IV.1.8)

Information about the Government Procurement Agreement (GPA)
The procurement is covered by the Government Procurement Agreement: no

IV.2)

Administrative information

IV.2.1)

Previous publication concerning this procedure

IV.2.8)

Information about termination of dynamic purchasing system

IV.2.9)

Information about termination of call for competition in the form of a prior information notice

Section V: Award of contract

Contract No: 2016-05
Lot No: 1
Title:

Restauration scolaire

A contract/lot is awarded: yes

V.2)

Award of contract

V.2.1)

Date of conclusion of the contract:
19/12/2016

V.2.2)

Information about tenders
Number of tenders received: 4
The contract has been awarded to a group of economic operators: no

V.2.3)

Name and address of the contractor
L'Aquitaine de restauration
87 chemin de Rozet
Lignan-de-Bordeaux
33360
France
E-mail: contact@laquitainederestauration.fr
NUTS code: FR612
The contractor is an SME: yes

V.2.4)

Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot: 88 667.00 EUR

V.2.5)

Information about subcontracting

Section VI: Complementary information

VI.3)

Additional information:

VI.4)

Procedures for review

VI.4.1)

Review body
Tribunal administratif
9 rue Tastet
Bordeaux
33000
France

VI.4.2)

Body responsible for mediation procedures

VI.4.3)

Review procedure

VI.4.4)

Service from which information about the review procedure may be obtained

VI.5)

Date of dispatch of this notice:
09/01/2017